Accueil +Art de vivre Quelle spécialité culinaire pour quelle région?

Quelle spécialité culinaire pour quelle région?

7

alfred ok
Le site Merci Alfred, spécialisé dans les bons plans a eu l’idée originale de créer une liste avec les différentes spécialités gastronomiques des régions françaises.
A la carte : Charcuteries, cannelés, fromages, Boudins aux châtaignes, madeleines ou encore des plats parfois étranges et peu connus comme le Welsh (un pain imbibé de bière et d’une couche de fromage, surmonté d’un œuf).
Une manière de découvrir la culture culinaire de chacune des 22 régions de France métropolitaine.
Le classement sur l’article de Merci Alfred.
Bon Appétit !

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